Poached Egg Caesar Salad

 

Ingredients

• 1 head Romaine lettuce
• ¼ cup shaved Parmesan
• ¼ cup favorite caesar dressing
• 4 eggs, poached
• 2 tbs. olive oil
• 1 clove garlic, minced
• Salt and pepper

Directions

Wash and dry romaine.
Finely chop.In a large mixing bowl.
Toss chopped lettuce with dressing, Parmesan, croutons, salt and pepper.
Divide contents into 4 bowls.
Top each salad with a gently poached egg, grind some black pepper on top.

source: http://www.daydreamkitchen.com/2013/04/poached-egg-caesar-salad/