Thursday, November 7, 2013

Dinner Fix: Spicy Salmon Patties

Ingredients:
  • 3 eggs, beaten 
  • 1/4 cup almond flour
  • 3 (6 oz.) cans pink salmon, boneless and skinless (drained)
  • 1/2 tsp. seasoned salt
  • 1 tsp. Cajun seasoning
  • 1/4 cup finely minced onion (or 1 tbsp. dried minced onion) 
Directions:
Heat 2-3 tbsp. oil in frying pan over medium-high heat. 
Beat eggs in a medium-size bowl and add other ingredients, mixing together gently. 
Shape into small patties and brown in frying pan about 5 minutes on each side. 
source: http://www.busymomsrecipes.com/2011/06/spicy-salmon-patties.html


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